Bow & Stern

Chef

Job Overview

Pay Details
$39.50 hourly/ 32 to 40 hours per week

Job Type
Full Time

Job Term
Permanent Employment

Work arrangement
On-site/In-person

Vacancies
2

Languages
English

Qualifications
High School / Secondary School

Experience
1 - 2 years

Career Level
Senior Level

Industry
Food & Beverage

Start Date
As soon as possible

Job Description

Tasks

Maintain records of food costs, consumption, sales and inventory
Demonstrate new cooking techniques and new equipment to cooking staff
Supervise activities of specialist chefs, chefs, cooks and other kitchen workers
Create new recipes
Supervise cooks and other kitchen staff
Prepare and cook food on a regular basis, or for special guests or functions
Prepare and cook meals or specialty foods
Requisition food and kitchen supplies
Plan and direct food preparation and cooking activities of several restaurants
Plan menus and ensure food meets quality standards
Recruit and hire staff
Supervise activities of sous-chefs, specialist chefs, chefs and cooks
Train staff in preparation, cooking and handling of food

Job Location

Who can apply for this job?

You can apply if you are:

a Canadian citizen
a permanent resident of Canada
a temporary resident of Canada with a valid work permit
Do not apply if you are not authorized to work in Canada. The employer will not respond to your application.